Jean Comyn

About

Family grower Champagne house in Mont-Saint-Père, Vallée de la Marne, farming (in collaboration with 4 other grower families) 40 of a shared 130-hectare cru on the limestone right-bank slopes of the Marne, producing roughly 80,000 bottles/year from its own harvest (encepagement 50% Pinot Meunier / 25% Pinot Noir / 25% Chardonnay). Now in its 3rd/4th generation with Emmanuel Comyn. Site explicitly states cuvees are 'entierement vinifiees au domaine, avec des raisins issus de notre propre recolte' (entirely vinified at the estate, from the estate's own harvest). 'So Dyfferent' range of 6 named cuvees.

From the House